Looking for a light and easy, yet healthy Meatless Monday recipe? Try this veggie-filled, protein-rich dish that adds flavor and nutrients with tempeh.
A bowl of noodles just got a whole lot healthier with this dish of “zoodles” (zucchini noodles). Did you know a medium sized zucchini has only 33 calories?!
A spin on the traditional Italian pesto, this delicious, healthy, vegan recipe is sure to be a family favorite.
This simple and healthy dinner provides you with protein, iron, folate, potassium, and fiber (and yummy tastes!)
Its still thick and creamy but has half the calories, this is the vegan take on Alfresco pasta!
This delicious vegetable stew is packed with immune supporting anti-inflammatory phytonutrients and of course 100% plant-based.
A delicious smoothie bowl filled with antioxidants and proteins. A perfect way to start your day!
A perfect choice for a dinner side-dish! Delicious and healthy.
Spaghetti squash is the star of this recipe, it is tasty, filled with beta carotene, fiber, and is only about 10 calories per cup. This recipe is loaded with extra herbs and spices that are not only tasty but great for you. Enjoy!
This delicious chili is loaded with nutrient-packed vegetables like carrots and peppers, fiber-packed kidney beans and white beans, and kale.
Introducing 'zoodles'; zucchini noodles. This meal is a win win. The taste is just as satisfying as an indulgent Italian pasta and the nutritional benefits are vast. It's loaded with vitamin C, folate, potassium, vitamin A and lutein.