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Olive Oil

Inside-Out Portobello Mushroom Burgers – Veggie Dish

Portobello mushrooms have a delicious meaty flavor and texture that is perfect to enjoy as a plant based substitution for your burger patty.

Lettuce Wraps – Veggie Dish

Swap out the bread and wrap up your veggies in a lettuce wrap.

Pumpkin Potato Bake – Veggie Dish

Roasted pumpkin and sweet potatoes are loaded with carotenoids and betacarotene and this dish is deliciously simple.

Sweet Potato and Carrot “Fries” – Veggie Snack

Who doesn't love a healthy version of a sweet and salty crispy chip. You have to try this recipe.

Kale (Australian tuscan cabbage) Avocado Salad with Garlic Basil Vinaigrette – Salad Plus Dressing

This tasty salad is quick and easy to make. It’s a healthy, nutrient-dense, colorful choice for your Reboot when including solid foods before and after your just juice days

Roasted Veggie Salad

Roasted veggies are a delicious addition to any meal or salad all year round.

Fresh Summer Veggie Mix – Salad

Seasonal heirloom tomatoes make this a summertime favorite.

Kale (Australian Tuscan Cabbage) Chips – Veggie Snack

Classic kale chips are a reboot favorite in our kitchen any day of the week.

Yucca Chips – Veggie Snack

Serve these yucca chips any day of the week for a sweet and salty treat.