No More Hives After 40 Days of Plants
After just 40 days of consuming only plants, Charity is overcoming her chronic urticaria.
Lacking Energy? You Need More of This
B vitamins are collectively known as the powerhouse that provides you with energy. Here's everything you need to know about them.
Low Sugar Lemon-Ginger Green Juice
In the mood for something tart with a little sweet that's super lower in sugar? This is it.
How Do You Back Off The Booze?
Coming to you from Sydney, Australia with this week's Ask Joe Anything! I'm covering three different questions on this one, so sit back, relax and get the popcorn ready.
Banana Coco-Nut Teff Oatmeal
Power through your day by starting out with this balanced teff breakfast bowl.
Cook Like a Chef! 9 Cooking Methods Explained
Here are 9 basic cooking methods to help you enjoy the beauty of plant-based eating.
Gluten-Free Hot Cross Buns (& Cashew Cream Frosting!)
A gluten-free twist to an Easter favorite! Enjoy these Hot Cross Buns with a vegan cashew cream frosting.
9 Candy Ingredients to Avoid in the Easter Basket
Many store-bought Easter treats are full of unwanted processed junk and chemicals, so do your best to avoid the ingredients on this list.
Nutty Chocolate Easter Eggs
Make your own peanut butter filled Easter eggs this year by using this simple, fun and healthier recipe.
10 Unique Recipes for Your Holiday Meal
Traditional holiday dinners are anything but boring when you serve these unique and healthy dishes!
Avocado, Pomegranate & Pine Nut Salad
Pomegranates add the best kind of crunch to a healthy salad. Dive into this bright salad recipe with some of Mother Nature's beautiful fruits, veggies, nuts and seeds.
How I Shed 85 Pounds with Juice & Exercise
"My father had diabetes and lost part of his foot. I didn't want to go down that road and with a cholesterol of 419, it seemed like that's where I was headed."