Meatless Monday: Quinoa and Teff Sweet Potato Pizza
This gluten-free, dairy-free, delicious dinner gives new meaning to “Sweet Potato Pie”!
Smart Sweet: Banana “Ice Cream”
I scream! You scream! We all scream for....Banana "Ice Cream".
In the Reboot Kitchen: Triple C Juice
The cabbage in this juice offers phytonutrients to provide natural detoxification and anti-cancer properties.
Almond Butter Berry Granola Bars
Save your money and your health and whip up these NO BAKE, 6-ingredient Almond Butter Berry Granola Bars without even turning on your oven.
Seasonal: Spicy Bean and Quinoa Chili with Butternut Squash
This seasonal delicious soup is high in protein and fiber, and is filled with lots of phytonutrient-rich veggies.
In the Reboot Kitchen: Mango Raspberry Smoothie
This smoothie has 4 different colors so you are enjoying the colors of the rainbow with a wide variety of micronutrients.
Meatless Monday: Three Bean Slow Cooker Vegan Chili
This week’s recipe will warm you up and fill you up with plenty of protein, fiber and phytonutrients including the powerhouse antioxidant, anthocyanin.
Smart Sweet: Raw Date Square Crumble
Treat yourself to the perfect combination of sweet and salty in these Raw Date Square Crumbles.
Incredibly high in magnesium, calcium, and vitamins A, C, & K, these Honey Mustard Kale chips deliver a heavy nutritional punch and the perfect amount of sweetness.