Chocolate-Almond Crunch Cookie (Made from Almond Pulp!)
The beauty of making homemade almond milk is not only do you get a smooth, creamy dairy-free milk, but you also get almond PULP.
A Chef Tells All: How My Palate Changed After a 30 Day Reboot
"I very quickly realized that my palate had changed after my Reboot." Read the full story now.
In the Reboot Kitchen: Warrior Princess Juice
This budget-friendly juice is pretty and sweet enough for a 5 year old’s princess party and nutrient-dense enough to replenish a hardcore athlete.
In the Reboot Kitchen: Call for Fall Juice
Get this recipe and mix some of fall and summer's best fruits and vegetables.
In the Reboot Kitchen: Pina Colada Smoothie
Find yourself in the tropics with this delicious smoothie.
Meatless Monday: Berry Breakfast Quinoa
Skip the bacon for breakfast and make this healthy and refreshing dish for a light and tasty breakfast that will help to keep you full without filling you out.
Smart Sweet: Macadamia Date Cookies (2 ways!)
These are super easy to make, they can be eaten as a raw ball or as a cookie, these are great for kids (oh and adults too) and are sweetened naturally.
In the Reboot Kitchen: Cha-Cha-Chia Berry Shake
This sweet shake is perfect for a quick and easy breakfast, energizing afternoon snack, and a pre- or post workout meal.