If you're on the go and need a healthy snack, makes your own muesli/granola bars for yourself and your family! They are loaded with natural fiber and protein to keep you full and satisfied.
Grated parmesan cheese is one of those staples that's in every fridge so we wanted to make it a plant-based staple in our own Reboot Kitchen!
Savory (or Sweet!) Cashew Cream
Hop into dairy-free heaven with this decadent, creamy and sweet OR savory cashew cream.
Meatless Monday: Watermelon Avocado Pizza
Have this for an appetizer or even as a light dinner with a juice.
In the Reboot Kitchen: Cinnamon Vanilla Chia Cereal
You can still get your cereal fix while loading up on this mini superfood that leaves you full all morning.
Red, White & Blueberry Ice Cubes
One of our favorite tasty and healthy ways to naturally flavor beverages here at Reboot is to add fruit. So this Fourth of July try this cool and healthy patriotic recipe to add flavor to your favorite drinks.
Healthy Snack: Chili Roasted Beet Chips
Introducing Chili Roasted Beet Chips: Sliced thinly, tossed with simple ingredients and baked to spicy, beautiful, crispy perfection.
Meatless Monday: Kale-Pistachio Pesto Dip
This bright, vibrant, dairy free pesto-style dish tastes great as a dip for fresh cut veggies or even as a spread on your favorite sandwich.
Do you ever have one of those days when all you think about is pizza? Well here’s your chance to give into your craving without feeling guilty.