By Jamie Webber
If you’re prepping for your Super Bowl Party this weekend, impress your guests with a healthier, more colorful spread. There’s no need to browse the chip aisle at the grocery style. Stick to the produce aisle instead and get creative with your recipes by making any or all of our favorite vegetable chips. They are crunchy, slightly salty, and so satisfying — just like the real thing. Our recipes range from some of our favorite kale chip recipes, to brussel sprout chips and even flaxseed chips. We might even have a couple fruit chips in there! When a healthier option is easy to make, why not do it? I’m sure there will be plenty of dips to dip them into as well. Speaking of dips, you have to try our Kale Pesto Bean Dip. Can never have too much kale.