Meatless Monday: Quinoa with Lentils and Roasted Vegetables
This high fiber, high protein 100% plant-based meal is rich in potassium, iron and phytonutrients like beta-carotene and allium.
Mustard Braised Brussels Sprouts – Veggie Dish
A little mustard tang and a lot of tender goodness, make this super-healthy cruciferous veggie super-tasty too.
Roasted Beet (Australian Beetroot) Salad
This salad provides a rainbow of micronutrient rich foods.
Hearty Carrot-Fennel-Celery Soup
Try this simple blended soup, which includes carrots, celery, fennel, aromatics and spices. It’s full of flavor and surprisingly hearty.