We pumped up our hummus with fresh veggies like carrots, beets, and asparagus – not only making it colorful but fun to eat!
This green juice is slightly sweet and a delicious recipe to try especially if you are new to juicing.
The saffron in this soup not only tastes delicious but has an abundance of health benefits!
Enjoy this fresh, plant-based spin on meatloaf, loaded with protein, fiber and iron.
This seasonal recipe features a new ingredient: delicata squash.
These colorful root veggies are packed with nutritonal benefits good for your heart, blood vessels and over all health! Learn how to use them and all they have to offer!
These muffins make a perfect on-the-go breakfast to accompany your favorite morning juice or smoothie.