Seasonal: ‘Farm to Juicer’ Sweet P. Juice

By: Jamin Mendelsohn

This week, the Reboot team is doing a 7 Day Reboot and one of the best parts about it for me is that it encourages me to try more juice combinations that I haven’t had before.  I can be a creature of habit, so I primarily stick to green juices in situations that call for juice.  However, when juicing all day, the tried and true ‘mean green’ can get a little… well, tired.

On Day 1, after a full day of greener ‘pastures’, I got home and simply wanted something different. Enter Sweet Potato and Pear!  Inspired by the Peach Pie Juice recipe on the Reboot site, but unable to find peaches in season, I opted for another favorite, and more timely, fruit – the Pear.

I added a splash of homemade almond milk (see Recipe here) and a few dashes of cinnamon and the end result was absolutely delicious.  Sweet, creamy and completely different from the green juice I’d been drinking all day.  Also, it helped me achieve my goal of drinking the rainbow!

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  • 1 large sweet potato, peeled
  • 1 bartlett pear
  • Small splash of Fresh Almond Milk
  • 3 dashes of cinnamon


  1. Wash produce well.
  2. Pass sweet potato and pear through the juicer.
  3. Pour juice into a large cup and add splash of Fresh Almond Milk and a few dashes of Cinnamon.
  4. Serve and enjoy!

Servings: 1

  • Nutrition per serving:

Yields and nutritional information are estimated and will vary depending on produce size and equipment used.

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Jamin Mendelsohn

Jamin has been part of the Reboot team since Day 1. She began juicing 4 years ago and hasn’t looked back. As a vegetarian, Jamin likes to experiment with juices, smoothies, veggies and legumes — always finding ways to sneak in her all-time faves: Fennel, Leafy Greens, Chickpeas and Avocados. Follow her on Twitter @JaminLM and

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