Meatless Monday: Roasted Pepper & Red Quinoa Soup

Roasted Red Pepper & Quinoa Soup

Warm, spicy dishes are perfect for chilly, rainy fall New England days. We visited a local farm last week and I couldn’t wait to cook up some of the fresh veggies we got like hot peppers, tomatillos and cherry tomatoes; all rich in vitamin C and other immune supporting phytonutrients. Roasting the veggies first brings out rich flavors and texture. I love making soup because we have plenty of leftovers for a quick lunch the next day.

Spicy Tart Juice – Recipe Of The Week

Spicy Tart Juice

This juice was inspired from one of the Aussie Reboot Your Life juices that are being sold at Woolworths in Australia. It is called a Spicy Lemonade Reboot juice; I love it! So I thought I would add onto this recipe. I wanted to make this at home and have it regularly as I love […]