As we welcome in spring in the northern hemisphere, make sure you welcome in some seasonal produce that grows locally during the months of March, April and May. Here are 8 spring fruits and vegetables that you should be stocking in my pantry this spring.
Bitter is better! The bitter taste that comes from some fruits and vegetables has a very important place in our diet. Bitterness stimulates (as does sour) digestive enzymes which can improve digestion and bile production. There are numerous foods that have these important bitter properties. And this juice some of them! Get the recipe and give your body its amazing benefits.