From Farm to Plate: The Journey of Your Produce
On average, a fruit or vegetable purchased at a US grocery store, will have traveled 1,500 miles from the farm to your plate. Here's more about the long journey of non-local produce.
6 Great Benefits of Eating What’s in Season
Seasons change, and so should what you put on your plate! Here's why.
Great Summer Fruits & Veggies to Juice
Locally grown, seasonal fruits and vegetables are the way to go when it comes to finding and purchasing fruits and vegetables this coming season (and all the time).
3 Big Reasons We Love Farmers Markets & Local Produce
If you’re wondering why farmers markets may just be the greatest thing to pop up in your neighborhood this spring, here are 3 big reasons why you should seek out your local farmers market.
10 Winter Veggies to Eat Right Now
Eating locally in the cold winter months is easy with a variety of roots, tubers, and tasty veggies available. Find out these top 10 seasonal veggies to get this winter.