Red, White, Blue (and Green!) Juice

By: Team Reboot
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Ingredients:

  • 2 1/2 cups (375 g) watermelon
  • 1 cup (150 g) blueberries
  • 6-8 leaves swiss chard (Australian silverbeet)

Directions:

  1. Wash all produce well.
  2. Peel watermelon rind (optional).
  3. Juice ingredients.
  4. Serve and enjoy.
  • Nutrition per serving:

Yields and nutritional information are estimated and will vary depending on produce size and equipment used.

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