In the Reboot Kitchen: Roots & Fruits Juice
By Jamin Mendelsohn
This juice recipe is a great way to start the day. The bright orange color is enough to bring a smile to anyone’s face! And it’s full of Vitamin C, Beta-Carotene and Bromelain.
Ingredients
- 2 large carrots
- 2 large parsnips
- 1 cup cut pineapple
- 1 navel orange, peeled
- 1 in (2.5 cm) piece of fresh ginger, optional
Directions
- Wash al produce well.
- Add through juicer.
- Serve and enjoy.
Servings: 1
Serving Size: 16 - 18 oz (500 ml)