In the Reboot Kitchen: Green Strawberry

By: Jamie Webber

Fresh strawberries are a hot item right now. They’re in season here in New York which makes them extra juicy, affordable and a perfect addition to any juice. Reboot’s Managing Director, Kari Thorstensen, shared her favorite recipe that combines fresh strawberries and greens! It’s a favorite in her household (even her 3 year old son gulps it down) so our team decided to make it in the Reboot Kitchen today to see if we agreed. And yes,  it’s a new favorite for everyone!

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  • 6 strawberries
  • 1 apple
  • 6 – 8 leaves kale
  • 2 celery stalks


  1. Wash all ingredients well.
  2. Add all ingredients through the juicer 9and yes you can leave the green leaves on the strawberries!).
  3. Enjoy!

Servings: 1

  • Nutrition per serving:

Yields and nutritional information are estimated and will vary depending on produce size and equipment used.

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Jamie Webber

Jamie is the Editorial Content Manager at Reboot. As a Certified Holistic Health Coach, she is passionate about a healthy lifestyle and encouraging others to live happy and healthy by consuming more fruits and vegetables. She was one of the first members to join the Reboot community and has been juicing ever since. Jamie uses her juicer and blender everyday and loves experimenting with new recipes, especially guilt-free sweets to fulfill her sweet tooth. Follow her on twitter @JamiesHealthTip.

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