Green Juice Popsicles
By Suzanne Boothby
Mix up your juice routine and sneak in some extra greens with these pops, which are perfect for warm weather and naturally sweetened with green apple and pineapple. You will need popsicle molds or ice cube trays and popsicle sticks—or be creative. These pops remind us that eating fruits and vegetables can be fun.
Ingredients
- 2 cups spinach
- 2 green apples
- 1 cup pineapple
- 1 large cucumber
- 1 lime
Directions
- Peel pineapple and lime.
- Chop and prepare the produce to suit your juicer.
- Juice.
- Add the juice to the popsicle molds or ice cube trays, filling them to about 3/4 full.
- Freeze the pops for about 30 minutes, then insert popsicle sticks.
- Continue freezing for about 6 hours (or overnight) until they are frozen solid.
Prep Time: 10 minutes
Total Time: 6 hours+
Serving Size: 6-8 popsicles