Apple Peach Bake – Dessert


  • 4 Peaches, sliced (remove pit)
  • 2 Apples chopped
  • 3 tbsp Raisins (Figs are a great substitution)
  • 1 tbsp Cinnamon (or more to taste)


  1. Spray baking dish with canola oil Mix all ingredients in a bowl then place into oven safe baking dish and cover.
  2. Bake at 375 degrees F (190C) for 45 minutes or until apples are soft.
  3. Cool and enjoy!

Servings: 6

Calories: 90

Fat: 0g

Trans Fat: 0g

Cholesterol: 0mg

Sodium: 0mg

Carbohydrates: 22g

Fiber: 3g

Sugars: 17g

Protein: 1g