By Claire Georgiou, Reboot Naturopath, B.HSc ND
Nature has provided us with many ingredients that have potent anti-inflammatory and immune-boosting properties. You can make your own herbal, cider and spice concoctions that are easy, inexpensive and work toward keeping you out of bed this winter.
Fire Cider is an easy recipe that can help protect you from the winter sniffles and will keep you safe from all the hundreds of rhinovirus’s that are floating around in the cooler weather that cause headaches, body aches and pains, excess mucus, ear pain, sneezing, fatigue and more.
Ginger, garlic, turmeric, oregano, thyme, rosemary, horseradish, lemon, black pepper, onion and cinnamon are all healthy, potent immune boosters that you can use in your very own winter tonic. All of these ingredients have potent anti-microbial and anti-inflammatory properties that can be used for upper and lower respiratory tract infections, along with stomach upsets and even gastro infections as a preventive.
They also offer the benefit of supporting mucus secretion as a mild expectorant, reducing the severity and duration of an infection and can even offer the benefits of clearing allergy type conditions such as hay fever, sinusitis and allergic rhinitis.
This can be used as a morning booster and taken as a shot in water when you wake up, used as a marinade, as a salad dressing or consumed in a hot tea. It could also be taken more frequently if you happen to feel like you are getting sick or you have become sick.
FIRE CIDER RECIPE
Note: This will store in the refrigerator for up to 1 year.
Any ingredients can be left out if preferred or if you don’t have all the ingredients. Each and every ingredient offers potent healing and immune boosting properties.