Spinach Lemonade Juice
This is a good juice to try if you have a lot of extra leftover spinach that is about to go bad, or if it’s on super sale at the grocery store… it uses 8 cups!
The juice is sweetened naturally with the addition of a pear and a couple of granny smith apples. But, if you like your lemonade really sweet you could add in a couple drizzles of stevia into your glass at the end. But, I prefer it with all the lemon-y goodness shining through!
I just love how green and refreshing this juice is, even on a winter’s day. You could even add a yellow bell pepper if you had one lying around.
8 cups spinach
2 granny smith apples
1.) Peel lemons and core apples.
2.) Juice everything.
3.) Add a splash of all natural sweetener like stevia if you want to tame the sour/lemon flavor a bit. (optional).