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Gazpacho Juice
By
Team Reboot
Ingredients
4 plum tomatoes
1 large cucumber
2 stalks celery
1 red bell pepper (capsicum)
1/4 small red onion
2 cups parsley, leaves and stems, roughly chopped and packed into the measuring cup
1 lime
Servings:
1 -2
Serving Size:
16 - 18 oz (500 ml)