Hint of Mint Juice

By: Claire Georgiou, Reboot Naturopath, B.HSc ND

It’s packed with greens, a touch of sweet and a hint of mint! Plus it is loaded with nutrients such as potassium, iron, calcium, magnesium and carotenoids, vitamin K, vitamin C, folate and manganese. Mint is an excellent digestive aid and can help reduce wind and flatulence and settle an upset stomach. Enjoy!

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  • 1 large handful of spinach
  • 1 zucchini
  • 1 celery stick
  • 1 apple
  • 1 lime
  • 1 large handful of mint 


  1. Wash all ingredients well.
  2. Peel the lime if your prefer and chop the ingredients as needed.
  3. Put ingredients through the chute.
  4. Serve and enjoy this fresh minty juice over ice!


  • Spinach – kale, lettuce, arugula (rocket)
  • Zucchini – celery, cucumber, celeriac
  • Celery – zucchini, cucumber, celeriac
  • Apple – pear, kiwi, orange
  • Lime – Lemon, grapefruit
  • Mint – ginger

Servings: 1

  • Nutrition per serving:

Yields and nutritional information are estimated and will vary depending on produce size and equipment used.

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Claire Georgiou, Reboot Naturopath, B.HSc ND

Claire Georgiou is an Australian naturopath, nutritionist and herbalist who has completed a Bachelor of Health Science (C.Med) and an Advanced Diploma of Nutrition, Naturopathy and Herbal Medicine. She has more than 13 years of clinical experience specializing in liver disease, autoimmune disease, thyroid conditions, diabetes, insulin resistance, digestive disorders, chronic infections, children’s health, fertility and pregnancy care. Claire has worked closely with Dr. Sandra Cabot, who is known as the “Liver Cleansing Doctor” and has written more than 25 health related books. She writes health related articles, creates healthy recipes and is one of the nutritionists who runs our Guided Reboot programs.

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