Drink in a dose of micronutrients in this “mad”-good orange juice.
It’s not easy cooking for more than one person on a regular basis. One hates tomatoes, but someone else can’t live without them. There’s a spicy food lover, but another can’t take the heat. Add the complication of convincing everyone to eat something good for them and you’ve got a real headache. But don’t break out the ibuprofen (or take out […]
I never wanted to be one of those people. You know, the ones who let themselves go once they get married. I don’t think I did that intentionally; but, I definitely didn’t get myself in check year after year that I gained weight. I always ate *pretty* healthy, but eating just an extra 100 calories […]
Super foods are foods that are higher in nutrients per calorie than other foods and are blessed with scientifically proven health benefits. The list of “super foods” gets longer and more exotic every day – Peruvian maca maca fruit, Chinese hemp seeds, Tibetan gogi berries, acai and camu camu berries, amaranth and quinoa. These items […]
The Allium family of vegetables, which includes onions, garlic, leeks, shallots, and scallions, are rich in flavonoids and phenols, which have anti-inflammatory properties and are protective against heart disease, diabetes, and cancer. White onions are not as nutritious as yellow and red, and shallots have the most polyphenols of the whole group. Flavonoids are a […]