Seasonal: Lemony Bulgur Wheat with Romanesco & Savoy Cabbage

Lemon Bulgur Wheat Salad

I love lemon, so when I saw that this recipe called for lemon juice AND zest, I knew I would love it. The fresh flavor and smell brightens up pretty much every dish it’s in. And this was no exception– what could have been a bland version of bulgur and chickpeas became a bright, fresh and unique dish with the addition of lemon, olives and chopped dill.

Healthy Snack: Carrot & Parsnip “Chips”

Carrot and Parsnip "Chips"

These super simple “chips” are a great snack to have on hand all week long. I like to keep a little bag of them at my desk to stave off any afternoon cravings that might come up! They don’t take long to prep, and once you ┬ápop them in the dehydrator you have you very own stash of “chips”!