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Substitution List

Item Substitution
Apple Any variety, pear, red grapes, black grapes, cherries, blackberries, blueberries
Arugula (Rocket) Spinach, kale, watercress
Avocado Roasted veggies (squash, mushroom, eggplant), banana, olive
Banana Avocado
Basil Parsley, cilantro, mint
Beets (Beetroot) Golden beets, red cabbage, tomato, radish
Blueberries Blackberries, strawberries, raspberries, cherries
Bok Choy Kale, beet greens, dandelion greens
Broccoli stalk Celery, cucumber, cauliflower
Broccoli Cauliflower, green cabbage
Butternut squash Pumpkin, carrot, sweet potato, acorn squash, spaghetti squash, delicata squash, Hubbard squash
Cantaloupe (Rockmelon) Mango, papaya, peach
Carrots Sweet potato/yam, winter squash, pumpkin, parsnip
Celeriac root Celery, turnip, parsley root, kohlrabi, jicama, daikon
Celery Cucumber, zucchini, jicama
Cherries Raspberries, strawberries, blackberries
Chives Scallion
Cilantro (Coriander) Basil, parsley
Coconut water Water, diluted fresh juice
Collard Greens Mustard greens, kale, beet greens, dandelion greens
Cranberries Cherries, raspberries
Cucumber Celery, zucchini, jicama
Dandelion Greens Kale, mustard or collard greens, beet greens
Eggplant Mushrooms
Fennel Celeriac root, kohlrabi, jicama, daikon, endive
Garlic Shallot
Ginger Lemon
Grapefruit Another variety of grapefruit, clementine, orange, tangerine, blood orange, star fruit
Green Beans Asparagus, long bean, french bean
Green cabbage Red/purple cabbage, kale, arugula, watercress, endive
Green peppers (Capsicum) Red or yellow peppers, mushrooms
Honeydew (Melon) Green grapes, avocado
Jalapeno (Chili pepper) Serrano pepper, yellow wax pepper, chile pepper of choice
Kale (Tuscan cabbage) Arugula, watercress, spinach, Swiss chard, green cabbage, mustard/collard/beet/turnip greens
Kiwifruit Mango, orange, tangerine, lime
Lemon Ginger
Lime Lemon, orange, clementine/tangerine
Mango Papaya, kiwifruit
Maple Syrup Honey
Mint Ginger, sweet basil
Onion Garlic, leeks, shallot
Orange Grapefruit, clementine, tangerine, kiwifruit, mango, papaya
Oregano Sage
Parsley Cilantro, kale, arugula
Parsnips Turnip, parsley root, celeriac root
Peaches Nectarines, plums
Pear Apple, celery root, peach, plum
Pineapple Orange, grapefruit, mango
Pomegranate Pineapple, strawberries
Portobello Mushroom Any variety mushroom, eggplant
Radish Red cabbage, tomato
Raisins Dried cranberries, figs
Red/purple cabbage Green cabbage, radish, cauliflower, broccoli, radicchio
Romaine Bib lettuce, radicchio, endive, Boston lettuce, green or red leaf lettuce
Shallot (Eschalot) Garlic, onion
Spinach Kale, Swiss chard, romaine lettuce
Strawberries Raspberries, blackberries, cherries
Summer Squash Zucchini, cucumber
Swiss Chard (Silverbeet) Kale, spinach, romaine, mustard/collard/beet/turnip greens, green cabbage, arugula, watercress
Tangerines Orange, grapefruit
Thyme Rosemary
Tomato Radish, red pepper, watermelon
Watermelon Red grapefruit, cantaloupe, honeydew, tomato, radish
White Wine vinegar Red wine vinegar, cider or champagne vinegar

Juicing Blog

Spring Break Party Juice

Spring Break Party Juice

Posted on03/28/14

Written by Jamie Schneider

Since spring is supposed to be here but it's still freezing and miserable outside (at least it is here in NYC!), we have to find other ways to pretend this season is being good to us. This is where spring-like, refreshing juice recipes come in handy. Last week was especially cold, so Jamin, our head of production at Team Reboot, surprised our palates by making a cocktail that brought us right to Cancun. Enjoy this recipe full of liquid sunshine!

Ciao Bella Juice

Ciao Bella Juice

Posted on03/20/14

Written by Jamie Schneider

Last Friday afternoon while we were throwing a goodbye party for one of our Reboot Team members, we made this Ciao Bella juice. The taste is so satisfying, so sweet, and super rich in beta carotene from the abundance of orange fruits and vegetables. We were all glowing after we drank it! Enjoy the recipe.