The Hangover Juice

By: Jamie Webber

Since New Year’s Eve might be a night of one too many glasses of champagne, we want to make sure you are prepared for tomorrow morning so you can help your body recover as soon as possible and get over that nagging headache. I asked Reboot nutritionist, Isabel Smith, for the best fruits and veggies to help cure all New Year’s Day aches and pains. Each ingredient in this juice was carefully selected to help you get back to feeling good and start the first day of 2015 right. We tested it in the Reboot Kitchen last week to make sure it was up to post-drinking par, and it’s wonderful.

0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5 (0 votes, average: 0.00 out of 5)
Login to rate this recipe - Not a member? Join Today


  • 1/4 pineapple
  • 4 kale (Tuscan cabbage) leaves
  • 4 celery stalks
  • 6 sprigs curly parsley
  • 1 in (2.5 cm) jalapeno pepper
  • 1 in (2.5 cm) ginger
  • 1 in (2.5 cm)  turmeric or ½ tsp dried


  1. Wash all produce well.
  2. Remove the rind and core from the pineapple.
  3. Add all ingredients through the juicer and enjoy!

Servings: 1

  • Nutrition per serving:

Yields and nutritional information are estimated and will vary depending on produce size and equipment used.

Tags: , , , ,

Jamie Webber

Jamie is the Editorial Content Manager at Reboot. As a Certified Holistic Health Coach, she is passionate about a healthy lifestyle and encouraging others to live happy and healthy by consuming more fruits and vegetables. She was one of the first members to join the Reboot community and has been juicing ever since. Jamie uses her juicer and blender everyday and loves experimenting with new recipes, especially guilt-free sweets to fulfill her sweet tooth. Follow her on twitter @JamiesHealthTip.

More posts from