Delicious green blends don't stop at juices and smoothies, soups can be green too! They maybe don't appeal to the eye as much as a butternut squash soup but this green concoction definitely rallies in flavor.
You maybe love zucchinis as zoodles but pureed in this light soup is heavenly. This is a delicious and easy soup to make when you want something light and tasty and full of zucchi-ness.
You love sweet potatoes and you love cauliflower, now your favorite vegetables combine to bring you a creamy, satisfying, flavorful soup recipe.
Beets might be a favorite in your juice recipe, but have you considered making them the main ingredient in your soup? Now you will because this soup is so rich, creamy and simple to make.
If you're tired of green smoothies and juices, switch it up with a green soup! This soup is loaded with immune-boosting nutrients, it tastes divine, and it's easy to make. It's a win, win, win.
The secret to this non-dairy butternut squash soup's creaminess is cashews. It really takes the chill off a cool evening.
Watermelon is rich in electrolytes and vitamin C. Try it in this Reboot-friendly watermelon gazpacho recipe.
Stop using processed stock to flavor your savory dishes. This is an easy alternative that not only adds great flavor but electrolytes too.